Amount of Carbohydrate, by difference in Soup, shark fin, restaurant-prepared

Soups, Sauces, and Gravies

In 100 g (Grams) of Soup, shark fin, restaurant-prepared there is 3.8 g of Carbohydrate, by difference. Change amount

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Carbohydrate, by difference

Carbohydrate, by difference is a nutrient present in many other foods. The below table lists foods high in Carbohydrate, by difference other than Soup, shark fin, restaurant-prepared.

Sweetener, herbal extract powder from Stevia leaf 100 g 100%
Sweeteners, tabletop, fructose, dry, powder 100 g 100%
Sugars, granulated 99.98 g 99.98%
Sugar, turbinado 99.8 g 99.8%
Sugars, powdered 99.77 g 99.77%
Sweeteners, for baking, contains sugar and sucralose 99.53 g 99.53%
Strawberry-flavor beverage mix, powder 99.1 g 99.1%
Desserts, rennin, vanilla, dry mix 99 g 99%
Beverages, orange-flavor drink, breakfast type, powder 98.94 g 98.94%
Candies, gumdrops, starch jelly pieces 98.9 g 98.9%
Candies, hard, dietetic or low calorie (sorbitol) 98.6 g 98.6%
Beverages, tea, instant, lemon, sweetened, powder 98.55 g 98.55%
Beverages, tea, instant, decaffeinated, lemon, sweetened 98.55 g 98.55%
Sugars, brown 98.09 g 98.09%
Candies, hard 98 g 98%
Beverages, lemonade-flavor drink, powder 97.9 g 97.9%
Beverages, tea, instant, lemon, with added ascorbic acid 97.6 g 97.6%
Beverages, Lemonade, powder 97.57 g 97.57%
Beverages, Whiskey sour mix, powder 97.3 g 97.3%
Sweeteners, for baking, brown, contains sugar and sucralose 97.11 g 97.11%

Soup, shark fin, restaurant-prepared

Soup, shark fin, restaurant-prepared is a type of Soups, Sauces, and Gravies. The most significant nutrients in Soup, shark fin, restaurant-prepared are listed below.

Water 90.13 g 90.13%
Energy (calorie) 46 kcal
Energy (joule) 192 kJ
Protein 3.2 g 3.2%
Total lipid (fat) 2 g 2%
Ash 0.87 g 0.87%
Carbohydrate, by difference 3.8 g 3.8%
Fiber, total dietary 0 g
Calcium, Ca 10 mg 0.01%
Iron, Fe 0.94 mg
Magnesium, Mg 7 mg 0.01%
Phosphorus, P 21 mg 0.02%
Potassium, K 53 mg 0.05%
Sodium, Na 501 mg 0.50%
Zinc, Zn 0.82 mg
Copper, Cu 0.108 mg
Manganese, Mn 0.024 mg
Vitamin C, total ascorbic acid 0.1 mg
Thiamin 0.027 mg
Riboflavin 0.039 mg

Nutrients in Soup, shark fin, restaurant-prepared